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Structure and Function of Carbohydrates | Biology for Majors I | Carbohydrates biology ... from i.pinimg.com Biological properties of the proteins. The primary, secondary, tertiary and quaternary structures. Carbohydrates are of great importance in biology.
The macromolecule is a large complex molecule, such as nucleic acid, proteins, carbohydrates, and the potatoes carbohydrate is in the form of fiber, including cellulose polymers that give structure to.
Disaccharides, or double sugars, consist of two monosaccharides joined by a condensation. Simple sugars and complex carbohydrates are identified, and their biochemical structures are compared and contrasted. Carbohydrates are of great importance in biology. There are four major classes of biological macromolecules (carbohydrates, lipids, proteins, and nucleic acids), and each is an important component of the cell and performs a wide array of functions.
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